lue Dragon Black Bean Stir Fry Sauce At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food. Our Black bean stir fry is a Chinese-style stir fry sauce, with salted black soya beans, dark soy sauce, garlic & ginger. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with rice and enjoy! Other ingredients we suggest for an authentic Black Bean stir fry: - 1 tbsp vegetable oil - 400g beef fillets - 1 green pepper - a handful of water chestnuts - Blue Dragon noodles No artificial flavours Suitable for vegetarians At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food If you love this, why not try… Blue dragon oyster & spring onion stir fry sauce Find us on Facebook, Twitter and Instagram Chilli ratings - mild - 1 No artificial flavours Suitable for vegetarians Ingredients: Water, Sugar, Salted Black Soya Beans (7%) (Soya Beans, Salt), White Rice Vinegar, Modified Maize Starch, Dark Soy Sauce (3%) [Water, Salt, Sugar, Barley Malt Extract, Colour (Plain Caramel), Spirit Vinegar, Yeast Extract, Defatted Soya Beans, Roasted Wheat], Garlic Purée (2%), Ginger Purée (1.5%), Rapeseed Oil, Colour (Plain Caramel), Yeast Extract, Acidity Regulator (Lactic Acid), Salt Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 days. Manufacturer address AB World Foods Ltd., Leigh, WN7 5RS, UK. Country of origin Poland Allergy statement: For allergens including cereals containing gluten, see ingredients in bold. Contains: Barley, Cereals Containing Gluten, Wheat and Soya Beans . May contain: PeanutsNuts